Friday, November 17, 2017

Oysters!

TGIF! It is a sunny Blue Friday! Wear your blue and join us for locally framed Noble Oysters on the half shell, add in a cup of our famous Clam Chowder and you are set for a true Northwest meal.  We are also serving Steak Gyros with Greek Fries for lunch. If you are joining us for dinner, look for our  Braised short ribs served with Yukon mashed potatoes & Vegetables. Our drink special is a red wine, Tamarack Cellars Firehouse Red. Our regular menu is also available. 

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